Our Menu
Raw

By the dozen, 1/2 dozen, or each • Cocktail sauce, honey and apple cider vinegar mignonette, lemon, and saltines.
$2.75 | $13.00 | $26.00 • Mild and sweet, light salinity, and mild finish.
Poke Sauce, Ahi Tuna, Seaweed Salad, Sambal Mayo, Toasted Sesame Seeds
Ahi tuna, cilantro, ginger and lime infused soy, toasted sesame, seaweed salad, sambal mayo, and wonton chips.
Not Raw
Low Country butter sauce, ground andouille, and Parmesan.
GA cane BBQ sauce, bacon onion jam, and smoked Gouda.
Braised collards, Parmesan crumbs, and hollandaise sauce.
Andouille Sausage, braised collards, Parmesan Cheese, and garlic cream sauce
$17.00 | $24.00 • By the pound or 1/2 pound • Cold, cocktail sauce, drawn butter, Low Country butter sauce, and lemon.
Smoked white fish, cream cheese, dill, lemon, and seasoned saltines.
$17.00 | $30.00 By half pound or pound, Low country butter sauce, lemon
Oyster Shots
Silver Tequila, Guajillo Purée, Lime, and Salt Rim.
Cucumber Vodka, Lemon, and Cilantro Salt Rim.
Firsts
Applewood smoked bacon, brown sugar, and chili flakes.
$11.00 | $15.00 • Oysters, bacon, Holy Trinity, sherry, milk, thyme, and seasoned saltines.
Ahi tuna, cilantro, ginger & lime infused soy, toasted sesame, wakame, sambal mayo, and wonton chips.

Raw | Steamed • Market price by the dozen, 1/2 dozen, or each • Cocktail sauce, honey & apple cider vinegar mignonette, lemon, and saltines.
(6) Garlic butter and Parmesan cheese.
( 6) Braised collards, Parmesan crumbs, and Hollandaise sauce.
Semolina fried oysters, braised collards, andouille, and Hollandaise sauce.
Brunchy
Brunch plates served with stone ground grits or fried potatoes, substitute fresh fruit +$2.00.
Blue crab claw, braised collards, Parmesan cheese, and Hollandaise sauce.
Andouille sausage, red bell pepper, onion, smoked Gouda, and Low Country butter sauce • Add Blackened Shrimp +$7.00 | Sauteed Shrimp +$7.00
Smoked & sliced pork shoulder, red bell pepper, onion, and pimento cheese.
Two eggs, Applewood bacon or andouille sausage, stone ground grits or fried potatoes, and toast or biscuit.
Split & grilled biscuit, fried pork chop, and bacon gravy (no side) • Add Egg +$2.00
Griddled biscuit, smoked & sliced pork shoulder, fried egg, pimento cheese, and bacon gravy.
Blue crab cake, English muffin, two poached eggs, and Hollandaise sauce.
Smoked & sliced pork shoulder, griddled biscuit, braised collards, two poached eggs, and bacon gravy.
Big as the Texas sky! Custard dipped Texas toast, Bourbon butter, roasted pecan syrup, and side of bacon.
Smoked & chopped pork shoulder, fried potatoes, red bell pepper, onion, and two eggs (no side).
Brined & fried chicken thigh, yucca waffle, Guajillo butter, and bacon gravy (no side).
Lunchy
Lunch plates served with Dipper fries, lattice chips, or Wadmalaw slaw, substitute fresh fruit +$2.00
Two smashed 4 oz. patties, queso blanco, bacon, lettuce, tomato, Creole mustard sauce, and brioche roll • Add Fried Egg +$2.00
Lightly dressed lobster knuckle & claw meat, lettuce, tomato, and hoagie roll.
Fried egg, Applewood smoked bacon, lettuce, tomato, Creole mayo, and griddled Texas toast.
Ahi Tuna, Cilantro, Ginger & Lime Infused Soy, Toasted Sesame, Cabbage, Pickled Root Vegetables, Jasmine Rice, Sambal Mayo
Blackened white shrimp, stone ground grits, andouille, sweet onions, red bell peppers, and Creole red eye gravy • Add Fried Egg +$2.00
Wadmalaw slaw, choice of Dipper fries, sweet fries, or lattice chips, cocktail & tartar sauce, and lemon.
Wadmalaw slaw, choice of Dipper fries, sweet fries, or lattice chips, cocktail & tartar sauce, and lemon.
$7.00 | $11.00 • Cider vinegar marinated cucumber, grape tomatoes & sweet onion, harvest blend lettuces, and olive oil • Add Chicken Tenders +$8.00 | Shrimp (6) +$10.00 | Mahi (6 oz.) +$13.00 | Salmon (6 oz.) +$15.00
$8.00 | $11.00 • Harvest blend lettuces, seasoned house croutons, Parmesan, and Caesar dressing • Add Chicken Tenders +$8.00 | Shrimp (6) +$10.00 | Mahi (6 oz.) +$13.00 | Salmon (6 oz.) +$15.00
$8.00 | $11.00 • Harvest Blend Spinach, Bacon bits, Onions, Grape tomatoes, Blue Cheese, Balsamic Vinaigrette• Add Chicken Tenders +$8.00 | Shrimp (6) +$10.00 | Mahi (6 oz.) +$13.00 | Salmon (6 oz.) +$15.00
À La Carte
Brunch Cocktails
Champagne, Fresh OJ, Cranberry, Kir Royale, and Peach Bellini. Go Bottomless! - $22.00
Ron Bacardi Silver, Muddled Cucumber, Mint, and Lime.
Veggie Infused Vodka, Pickled Okra, Shrimp, Bacon, and Seasoned Rim.
Lighthouse Coffee, Jameson, and Baileys.
Lighthouse Coffee, Brandy, and Crème de Cacao.
To Share, or Not
$11.00 | $15.00 • Oysters, bacon, Holy Trinity, sherry, milk, thyme, and seasoned saltines.
Semolina fried oysters, braised collards, Andouille, and Hollandaise sauce.
Maryland style, lump & claw blue crab, and Creole mustard sauce.
Creamed blue crab & collard greens, Parmesan, and seasoned saltines.
Sapelo Island clams, chorizo, jalapeños, peppers, sweet onions, beer, lemon, butter, and Texas toast.
Sweet onions, peppers, tomato, garlic, white wine, lemon, butter, and Texas toast.
Seasoned & fried naked with garlic herb butter.
Cracker meal fried boudin, braised collards, and Low Country butter sauce.
Tortilla chips, Shaved Ribeye, Lobster, Queso, Lettuce, Pico de Gallo and Guacamole
Big Plates
Seared | Blackened • Black beans, Andouille sausage and Saffron rice
Squash, Zucchini, Onions, Andouille Sausage, Cajun Cream Sauce and Low Country Butter • Add chicken +$8.00, Redfish +MP, Shrimp (6) +$10.00
Stone ground grits, braised collards, Cajun Tasso cream sauce, and bacon onion jam.
Blackened white shrimp, stone ground grits, Andouille, sweet onions, red bell peppers, and Creole red eye gravy.
Crusted & seared Ahi tuna, spinach & mushroom risotto, and Cognac butter sauce.
Brined & fried chicken thighs, Parmesan risotto, blistered green beans, and Tasso cream sauce.
Sautéed Spinach, Sweet Onion, Red Bell Pepper, Garlic, White Wine, Lemon, Butter, Parmesan
Seared shoulder end pork chop, mashed potatoes, blistered green beans, and Guajillo butter.
Seared hand-cut ribeye steak, mashed potatoes, blistered green beans, and house steak sauce.
Seared 6 oz. filet, mashed potatoes, blistered green beans, and garlic herb butter • Carpet Bagger +$10.00 Fried Oysters, Tasso Cream, Low Country Butter Sauce • Surf and Turf +$10.00 Georgia White Shrimp, Garlic Herb Butter • Oscar +$10.00 Maryland Style Crab Cake, Hollandaise
Baskets
Includes Wadmalaw slaw and a choice of fries, sweet fries, or chips.
Sides
All sides available à la carte.
Handfuls
Includes fries, sweet fries, or chips.
Maryland style Blue crab cake, lettuce, tomato, Creole mustard sauce, and brioche roll.
Blackened or seared Mahi, Wadmalaw slaw, crispy jalapeños, Sambal mayo, and griddled flour tortillas.
Blackened or seared Mahi, lettuce, tomato, Creole mustard sauce, and hoagie roll.
Fried shrimp, oysters, or flounder with lettuce, tomato, Creole mustard sauce, and hoagie roll.
Two smashed 4 oz. patties, Queso Blanco, bacon, lettuce, tomato, Creole mustard sauce, and brioche roll.
Shaved Ribeye, Sautéed Onions and Peppers, Provolone Cheese and Sambal Mayo
Salads
Add Chicken Tenders +$7.00 | Shrimp (6) +$9.00 | Mahi (6 oz.) +$11.00 | Salmon (6 oz.) +$12.00
$7.00 | $11.00 • Cider vinegar marinated cucumber, grape tomatoes & sweet onion, harvest blend lettuces, and olive oil.
$8.00 | $11.00 • Spinach, crumbled bacon, sweet onion, grape tomatoes, blue cheese, and balsamic vinaigrette.

$8.00 | $11.00 • Harvest blend lettuces, seasoned house croutons, Parmesan, and Caesar dressing.
Sweet Treats
Traditional Key lime pie, Graham cracker crush, blueberry sauce, and whipped topping.
Rotating Flavors and Vanilla Ice Cream